Victorian Baking Ovens QV
£650.00
DESCRIPTION:
The Victorian Baking Ovens Queen Victoria Potato Baker is a professional-grade, traditional-style potato oven designed for continuous daily use in cafes, restaurants, and mobile catering businesses. It features a classic aesthetic with a heavy black enamelled casing on a sturdy frame chassis, complemented by solid brass-effect fittings and a traditional kettle top that acts as a discreet steam outlet. The unit is built to deliver exceptional results while adding a touch of vintage elegance to any front-of-house setting.
Designed for efficiency and high visibility, the oven utilizes three long-life heating elements that ensure even cooking without hot spots, eliminating the need for product rotation. It boasts a main cooking capacity of up to 30 (8oz/226g) potatoes per hour. Above the main oven, an independently heated and illuminated display cabinet holds an additional 30 ready-to-serve baked potatoes. This toughened glass warming area provides all-round visibility to attract customer attention and drive sales.
Additional features include simple dial temperature controls for easy operation, an easy-clean removable crumb tray, and two removable wire trays for easy handling. Operating on a standard 13-amp plug with a total power output of approximately 1.75kW, the Queen Victoria Potato Baker combines low maintenance and high reliability with excellent merchandising value.
DIMENSIONS:
Width: 430 mm (43 cm)
Depth: 430 mm (43 cm)
Height: 700 mm (70 cm)
POWER:
1 x 13A Plug Fitted (220-240V, Single Phase)
Total Power / Connected Load: 1.75 kW - 1.775 kW (7.6A)
Oven Power: 1.5 kW
Warmer Power: 0.25 kW
FEATURES:
Cooking Capacity: 30 x 8oz (226g-250g) potatoes per hour
Holding Capacity: 30 x 8oz (226g-250g) potatoes
Total Capacity: 60 potatoes
Heating System: 3 long-life elements for even cooking
Temperature Control: Independent dial thermostats for oven and warmer
Material: Black enamelled cast iron and stainless steel
Display: Toughened glass, illuminated, 360-degree visibility
Steam Outlet: Traditional kettle top / copper boiler
Fittings: Solid brass / copper effect
Weight: 62 kg - 65 kg
Included Accessories: 2 removable wire trays, removable crumb tray
Disclaimer: This description is auto-generated. While we strive for accuracy, specifications may vary by unit. Please contact us to confirm details for your exact model before purchase.
The Victorian Baking Ovens Queen Victoria Potato Baker is a professional-grade, traditional-style potato oven designed for continuous daily use in cafes, restaurants, and mobile catering businesses. It features a classic aesthetic with a heavy black enamelled casing on a sturdy frame chassis, complemented by solid brass-effect fittings and a traditional kettle top that acts as a discreet steam outlet. The unit is built to deliver exceptional results while adding a touch of vintage elegance to any front-of-house setting.
Designed for efficiency and high visibility, the oven utilizes three long-life heating elements that ensure even cooking without hot spots, eliminating the need for product rotation. It boasts a main cooking capacity of up to 30 (8oz/226g) potatoes per hour. Above the main oven, an independently heated and illuminated display cabinet holds an additional 30 ready-to-serve baked potatoes. This toughened glass warming area provides all-round visibility to attract customer attention and drive sales.
Additional features include simple dial temperature controls for easy operation, an easy-clean removable crumb tray, and two removable wire trays for easy handling. Operating on a standard 13-amp plug with a total power output of approximately 1.75kW, the Queen Victoria Potato Baker combines low maintenance and high reliability with excellent merchandising value.
DIMENSIONS:
Width: 430 mm (43 cm)
Depth: 430 mm (43 cm)
Height: 700 mm (70 cm)
POWER:
1 x 13A Plug Fitted (220-240V, Single Phase)
Total Power / Connected Load: 1.75 kW - 1.775 kW (7.6A)
Oven Power: 1.5 kW
Warmer Power: 0.25 kW
FEATURES:
Cooking Capacity: 30 x 8oz (226g-250g) potatoes per hour
Holding Capacity: 30 x 8oz (226g-250g) potatoes
Total Capacity: 60 potatoes
Heating System: 3 long-life elements for even cooking
Temperature Control: Independent dial thermostats for oven and warmer
Material: Black enamelled cast iron and stainless steel
Display: Toughened glass, illuminated, 360-degree visibility
Steam Outlet: Traditional kettle top / copper boiler
Fittings: Solid brass / copper effect
Weight: 62 kg - 65 kg
Included Accessories: 2 removable wire trays, removable crumb tray
Disclaimer: This description is auto-generated. While we strive for accuracy, specifications may vary by unit. Please contact us to confirm details for your exact model before purchase.
- Dimensions:
- W43 x H70 x D43 (cm)
- Power Type:
- 13A Plug